Weight loss based ingredients
- Skinless chicken breast (high-protein, low-fat)
- Fresh pineapple (rich in fiber and antioxidants, low in calories)
- Green beans (high-fiber, low-calorie)
- Carrots (high in vitamins and fiber)
- Onions and garlic (metabolism-boosting, anti-inflammatory)
- Low-sodium soy sauce (reduced sodium for heart health)
- Coconut oil (healthy fats in moderation)
- Red chili flakes (boosts metabolism)
- Lime juice (adds flavor without extra calories)
Cooking Methods (Instructions) Focused for Weight Loss
1. **Preparation:** Cut the chicken breast into thin strips for quicker cooking. Chop the pineapple, green beans, and carrots into bite-sized pieces. Mince the onions and garlic.
2. **Stir-Frying:** Heat a small amount of coconut oil in a non-stick pan. Add minced onions and garlic, sautéing until fragrant. Add chicken strips and cook until lightly browned. Toss in the vegetables and pineapple, stirring frequently to retain nutrients.
3. **Sauce:** Mix low-sodium soy sauce, lime juice, and red chili flakes in a small bowl. Pour this over the stir-fry, coating everything evenly. Cook for an additional 2-3 minutes until the sauce thickens slightly. Serve hot.
Weight Loss Tips & Advice
1. **Portion Control:** Stick to a single serving size to avoid overeating. Pair with a small portion of brown rice or quinoa for added fiber.
2. **Hydration:** Drink a glass of water before your meal to help control hunger and prevent overeating.
3. **Avoid Sugary Sauces:** Replace high-sugar sauces with natural flavor enhancers like lime juice, chili, and herbs.
4. **Meal Prep:** Prepare this dish in advance for quick, healthy meals throughout the week.
Conclusion
This Sri Lankan Pineapple Chicken Stir-Fry is an excellent choice for weight loss as it combines lean protein, fiber-rich vegetables, and metabolism-boosting spices. It’s low in calories but high in flavor, making it a satisfying meal for Sri Lankans. By using fresh, local ingredients and a simple cooking method, this recipe supports healthy weight loss while staying true to Sri Lankan culinary traditions.
Advice and tips conclude: Stay consistent with portion sizes, stay hydrated, and incorporate regular physical activity for the best results.