Sri Lankan Coconut Milk and Jackfruit Clafoutis (Weight Loss-Friendly)
This Sri Lankan-inspired clafoutis is a healthier twist on the classic French dessert. It uses coconut milk instead of heavy cream, incorporates jackfruit for natural sweetness, and is low in refined sugar. Perfect for weight-conscious Sri Lankans, this recipe is rich in flavor, high in fiber, and supports a balanced diet.