Sri Lankan Avocado and Jackfruit Toast
This weight-loss-friendly recipe combines the creaminess of avocado with the unique flavor of young jackfruit, a Sri Lankan superfood. Packed with fiber, healthy fats, and low-calorie ingredients, this dish is perfect for a light yet satisfying breakfast or snack. It’s vegan, easy to prepare, and tailored for Sri Lankans looking to shed weight while enjoying local flavors.